My favorite time of the year (when it comes to beer) is almost here! Fresh Hop is early thanks to the lovely weather we’ve been having and if you’ve never had a fresh hop beer, you’re missing out. And while it might seem a tad early for Pumpkin Spice, I can guarantee you won’t care once you take a sip. So good. Fall means beers full of flavor – so make sure to join us August 9!
SEATTLE (July 24, 2014) – Thanks to a rainy spring and record breaking temps in Eastern Washington, Two Beers Brewing’s 2014 Fresh Hop Ale is scheduled to be released on tap and in bottles at The Woods tasting room on Saturday, August 9. First brewed in 2009, Fresh Hop enters its sixth season on the brewery’s fall lineup with its earliest release date yet. A hyper seasonal, the expanding brewery’s Fresh Hop Ale is know for its intense hop flavor and unique brewing process, which involves a same-day round trip to Yakima, four hours of picking fresh hops off the vine and a 24-hour brewing process. Guaranteeing this is one party you won’t want to miss, August 9 also marks the release of Two Beers Brewing’s popular Pumpkin Spice Ale and the third beer in its limited edition Alta Series, the High Divide Double Blonde. Read more
To all my Chicago area friends: mark your calendars! We’ll have some awesome events to mark the launch of Seattle Cider Company in Chicago the weekend of August 15.
Chicago, IL – Seattle Cider Company and Wirtz Beverage have announced a new partnership to bring Seattle Cider’s unique selection of craft ciders to Illinois, beginning August 15. Seattle’s first cidery since Prohibition, Seattle Cider is known for its handcrafted collection of flavorful ciders while Wirtz Beverage is regarded as a leading wholesale distributor of beer, wine and spirits. The agreement between the two company’s comes as alcoholic cider sales continue to boom across the U.S. Read more
Two Beers Brewing and Seattle Cider Company are excited to announce the return of Food Truck Fridays at their popular shared SoDo tasting room, The Woods! Now taking place every Friday AND Saturday through the end of September, craft beer and cider enthusiasts can enjoy delicious fare from some of the city’s top food trucks, including Maximus Minimus, Seattle Biscuit Company, Lumpia World and more. With food trucks offering up delicious eats for purchase from 3-7pm on Fridays and 2:30-7:30pm on Saturdays, beer drinkers can choose from up to 17 taps featuring Two Beers Brewing’s unique, handcrafted beer, as well as the latest cider offerings from Seattle Cider Company. To sweeten the deal, tasting room patrons who purchase food will receive $1 off their first pint of any one of Two Beers Brewing or Seattle Cider Company offering on tap (must present food truck receipt). Read more